Culinary Boot Camp
Introduces students to the foodservice industry and professional cooking. Basic cooking methods are described and practiced, including simmering, frying, roasting, and grilling. Other topics dis…
http://www.emcc.eduIntroduces students to the foodservice industry and professional cooking. Basic cooking methods are described and practiced, including simmering, frying, roasting, and grilling. Other topics dis…
http://www.emcc.eduThis training program is designed for the propane and/or natural gas service technician who requires CETP certification to meet State of Maine training requirements for a gas license. The progra…
This training program is designed for the propane and/or natural gas service technician who requires CETP certification to meet State of Maine training requirements for a gas license. The progra…
Health Aide. Any of a group of instructional programs that prepare individuals to perform routine care and assistance duties for patients, under the direct supervision of other health care profe…
This class gives you the certificate to be able to administer medications at healthcare facilities.
http://www.aetc.us