Culinary Arts AAS
Provides students with a background which is complete and versatile. Graduates are hired as chefs, kitchen managers, catering directors, and restaurant managers.
State Approved – WIOA
Early Childhood Education
Prepares individuals for careers as skilled early childhood professionals.
State Approved – WIOA
Marine Sciences
The curriculum emphasizes hands-on laboratory and field procedures. Skills learned are commonly used by professionals working for companies and organizations involved in aquatic research and eco…
https://www.smccme.edu/academics/degree-programs/marine-science/State Approved – WIOA
