Credential(s) Offered
Industry certification, Employment, Measurable Skill Gain Leading to a Credential, Measurable Skill Gain Leading to Employment
Method of Delivery
In Person
When offered
Daytime Hours
Instructional Program (CIP)
Description
Spruce Mountain Adult & Community Education offers the ServSafe® Manager Certification, a nationally recognized food safety credential required for many supervisory and management roles in the food service and hospitality industry.
This 8-hour instructor-led training provides comprehensive instruction in foodborne illness prevention, safe food-handling practices, sanitation and cleaning procedures, allergen awareness, time and temperature control, and regulatory compliance. The course is designed to fully prepare participants to successfully pass the ServSafe Manager Certification Exam.
Participants will complete the certification exam on the same day as training, with results provided immediately upon completion. The ServSafe Manager Certification is valid for five years and is widely accepted by employers across Maine and nationwide.
This program supports employment and career advancement in restaurants, school nutrition programs, healthcare facilities, catering services, hospitality venues, and institutional food service settings.
Details
Program Length (Weeks)
1
Hours
8
Entrance Requirements
None
School
RSU 73 Spruce Mountain Adult Education
WIOA Approved Program
Yes
Curriculum Competency Based
Yes
Training Location(s)
9 Cedar St, Livermore Falls, Maine
Local WIB
3 - Central Western Local Area 3
Name of Credential
ServSafe® Manager
Type of financial aid offered or have access to
WIOA, Scholarships, Self-pay with a zero-interest rate payment plan.
Refund Policy
Is the proposed curriculum currently certified by an accrediting agency or similar national standardization program?
No
Is this proposed curriculum considered a nontraditional program of training services for women?
No
Is this proposed curriculum considered a nontraditional program of training services for men?
No
Cost Items
Testing/Exam Fees
$40.00
In-State Tuition
$100.00
Out-of-State/District Tuition
$100.00
Registration Fee
$25.00
Total In-State Program Cost
$165.00
Total Out-of-State Program Cost
$165.00
