Culinary Boot Camp
Introduces students to the foodservice industry and professional cooking. Basic cooking methods are described and practiced, including simmering, frying, roasting, and grilling. Other topics dis…
http://www.emcc.eduState Approved
Welding I
Welding – Kennebec Valley Community College has four levels of Welding designed for Professional Level welding in Heavy Construction, or Manufacturing. Level I will consist of Basic Mig welding,…
State Approved
Gas Service Technician - Basic Principles
This training program is designed for the propane and/or natural gas service technician who requires CETP certification to meet State of Maine training requirements for a gas license. The progra…
State Approved
Maine Veterans Home-CNA
Health Aide. Any of a group of instructional programs that prepare individuals to perform routine care and assistance duties for patients, under the direct supervision of other health care profe…
State Approved
Hand Sewing / Leather Artisan
This is a hands on course on how to hand sew and make leather footwear. How to produce a piece of artisinal footwear from start to finish.
http://easymocs.comState Approved
Culinary Training w/Kitchen Manager ServSafe Certification
This five-week course will start with the basics of kitchen safety/sanitation, knife skills, baking and cookery. Basic food math and cooking terminology are integrated into the curriculum. Stude…
https://lewiston.maineadulted.org/State Approved
PMT Academy
Blueprint Reading Class-3 days-24 hours
• Inspection Class- 2 days-16 hours
• CNC Lathe Operator Class Level I- 5 days-40 hours
• CNC Lathe Operator Class Level II- 5 days-40 hours
•…
State Approved
