Culinary Arts AAS
Provides students with a background which is complete and versatile. Graduates are hired as chefs, kitchen managers, catering directors, and restaurant managers.
State Approved
Early Childhood Education
Prepares individuals for careers as skilled early childhood professionals.
State Approved
Marine Sciences
The curriculum emphasizes hands-on laboratory and field procedures. Skills learned are commonly used by professionals working for companies and organizations involved in aquatic research and eco…
https://www.smccme.edu/academics/degree-programs/marine-science/State Approved
Business Administraion
Business Administration and Management, General. An instructional program that generally prepares individuals to plan, organize, direct, and control the functions and processes of a firm or org…
State Approved
