Introduction to Welding
This course is designed to provide the fundamentals of welding for the beginner. Students will learn to operate basic equipment pertaining to shielded metal arc welding, oxy-fuel welding and cut…
This course is designed to provide the fundamentals of welding for the beginner. Students will learn to operate basic equipment pertaining to shielded metal arc welding, oxy-fuel welding and cut…
Job-Seeking/Changing Skills. General Career Skills Certificate is for those interested in improving basic skills for any field of employment. Clerical Skills Certificate is for those intereste…
Chemistry with lab is for students who have not had chemistry before. The class covers basic concepts and some mathematical approaches. Some algebra would be helpful.
Child Care Services Manager. An instructional program that prepares individuals to develop and manage effective child care programs and facilities. Includes developing a total program for chil…
Adult and Higher Education. An instructional program that prepares individuals to teach adult students in various settings, including basic and remedial education programs, continuing education…
The Diesel Hydraulics Technology certificate program is a one-year program emphasizing the basic principles of mechanics along with heavy equipment aperation and tune-up of diesel engines in the…
Art Teacher Education. An instructional program that prepares individuals to teach art and art appreciation programs at various educational levels. This is the alternative pathway to teaching c…
Teacher Education, Multiple Levels. An instructional program that prepares individuals to teach students at more than one educational level, such as a combined program in elementary/secondary, …
Medical Assistant. The medical assisting program includes theoretical and laboratory experience which is competency based. During their final semester, students are provided with practical exp…
Culinary Arts/Chef Training. An instructional program that prepares individuals to provide professional chef and related cooking services in restaurants and other commercial food establishments…