Certified Nursing Assistant (CNA)
Classes cover a broad range of topics, ranging from how to bathe a patient, to positioning a patient properly. You will learn about abuse and neglect, how to feed and dress a patient, proper bod…
Classes cover a broad range of topics, ranging from how to bathe a patient, to positioning a patient properly. You will learn about abuse and neglect, how to feed and dress a patient, proper bod…
Paralegal/Legal Assistant. An instructional program that prepares individuals to perform research, drafting, investigatory, record-keeping and related administrative functions under the supervis…
Accounting Technician. An instructional program that prepares individuals to provide technical administrative support to professional accountants and other financial management personnel. Includ…
This course requires 120 hours of training, labs and clinical. Prerequisites: active and in good standing on the Maine State CNA Registry with no disqualifying annotations; have completed at…
http://www.msad54.maineadulted.orgHealth Aide. Any of a group of instructional programs that prepare individuals to perform routine care and assistance duties for patients, under the direct supervision of other health care profe…
A combination of 11 courses to prepare students for jobs providing customer service while using computer skills, and performing general office duties, like scheduling appointments and entering p…
A combination of 14 courses to prepare students for entry-level jobs in the accounting field. Students are provided with individualized advising to assist them with reaching their career goals. …
VARIOUS ONLINE COMPUTER COURSES
Bookkeeping Certificate
Quickbooks Certificate
Certificate in Basic Game Design
Certificate in Data Analysis
Social Media …
The CompTIA Network + course provides students with the skills and knowledge to become industry certified as a Network technician. Network+ Preparation is a complete training course in networkin…
Provides students with a background which is complete and versatile. Graduates are hired as chefs, kitchen managers, catering directors, and restaurant managers.