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Waitstaff-Dining Thornton Oaks

at MaineHealth in Brunswick, Maine, United States

Job Description

Summary

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Position Summary

The Waitstaff is responsible for the taking of orders and the delivery of all menu items to the dining room guests. Comprehensive knowledge of dining room etiquette and local unique procedures is expected.

Required Minimum Knowledge, Skills, and Abilities (KSAs)

Education: High school diploma preferred but not required.

License/Certifications: N/A.

Experience: N/A, on the job training

Positive attitude, willingness to work and a sense of humor.

Able to deliver good customer service

Willingness to learn about food service operations.

Willingness to learn about the rules, practices, and regulations which apply.

Ability to work with other personnel to ensure smooth operation.

 

MaineHealth values diversity and is an Equal Opportunity/Affirmative Action employer. Federal and state laws prohibit discrimination in employment because of race, color, national origin, religion, age, sex, sexual orientation, disability or veteran status.

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Job Posting: 626645

Posted On: Oct 21, 2021

Updated On: Nov 07, 2021