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1 - 5 of 5 matches in 0.007 seconds
Production Specialist II Days A (478185)
Last Updated: 2020-08-11
Employer: Alere Inc.
Location: Scarborough, ME

Abbott Rapid Diagnostics is part of Abbotts Diagnostics family of businesses, bringing together exceptional teams of experts and industry leading technologies to support diagnostic testing which provides important information for treatment and management of diseases and other conditions.
The position of Production Specialist II, Lateral Flow is within our Infectious…

Cook Assistant (477524)
Last Updated: 2020-08-07
Employer: Southern Kennebec Child Development Corporation
Location: Gardiner, ME

Position Summary:
The Cook Assistant is responsible for assisting the cook in the implementation of the food service program and in the preparation, service and recording of nutritious, attractive meals for children enrolled in the program.
*
Essential Duties and Responsibilities:*
1. Learn and become familiar with objectives and philosophy…

DAIRY OPERATOR / SANITATION (All Shifts - Temporar (477257)
Last Updated: 2020-08-06
Employer: HP Hood LLC
Location: Portland, ME

Description

Our Portland, ME Dairy Plant is looking for a temporary addition to our Production Department. This is a great chance to get your foot in the door and be a top candidate for a full time permanent opening!

Schedule: We are look for a candidate that is flexible and…

Environmental Scientist/Geologist (477254)
Last Updated: 2020-08-06
Employer: TRC Environmental Corp.
Location: Scarborough, ME

Job Description

TRC is seeking an Environmental Scientist/Geologist to join our Scarborough, ME Engineering, Construction, and Remediation team. This career-oriented position requires providing clients all aspects of environmental consulting from proposal preparation to project execution. The position focuses on a candidate seeking to continue the development of technical skills, with…

Substitute Cook (476985)
Last Updated: 2020-08-05
Employer: Chewonki Foundation
Location: Wiscasset, ME

Substitute Cooks are responsible for working with and under the guidance of the Kitchen Manager and kitchen staff to provide safe and smooth operation of the kitchen. This includes the preparation of wholesome and appealing meals from scratch while practicing proper food safety techniques in handling, organization and storage, and…

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